Chefs at Loews Royal Pacific Resort, Loews Portofino Bay Hotel and Hard Rock Hotel at Universal Orlando have created Easter Sunday brunch experiences, with menus to please the palate and family-friendly entertainment.
Loews Portofino Bay Hotel at Universal Orlando offers a taste of ‘la dolce vita’ – the sweet life – complete with a strolling musician during their Easter champagne brunch from 11:00 am – 8:00 pm. Trattoria del Porto will be serving an all-you-can eat brunch with smoked New York strip, roasted leg of lamb, roasted pork loin, mahi mahi, seared chicken, create-your-own pasta station, plus signature desserts and pastries. Children can meet Universal characters and enjoy a face painter, balloon artist and special children’s activity table. Adults: $58.00 ~ Children ages 4 – 12: $26.00 (ages 3 and under complimentary).
Loews Royal Pacific Resort at Universal Orlando offers a tropical paradise setting for Easter Sunday. Their champagne brunch in Islands Dining Room from 11:00 am – 8:00 pm will feature islands music and hula dancers, along with an all-you-can eat brunch featuring smoked prime rib, roasted leg of lamb, stuffed chicken breast, omelet and waffle station, seafood raw bar, stir fry and sushi stations and an array of freshly-baked desserts. Children can meet the Easter bunny and Universal characters and be entertained by a face painter and balloon artist. Adults: $52.00 ~ Children ages 4 – 12: $26.00 (ages 3 and under complimentary).
Hard Rock Hotel at Universal Orlando will cue up an Easter brunch with a touch of rock ‘n’ roll attitude in The Kitchen restaurant from 9:00 am – 4:00 pm. The hits will include New York sirloin, baked ham, rotisserie chicken, omelet station, special kids items for the ‘lil rockers and a mouth-watering dessert station. Kids can meet the Easter bunny and visit the restaurant’s “kids only” pancake and cupcake decorating station. Adults: $42.00 ~ Children ages 4 – 12: $16.00 (ages 3 and under complimentary).